Thank you Offline Raleigh for the tasty feature on Mulino. Offline is a premium digital media company with a critical mission: helping people rediscover and reconnect with the amazing world around them.
Raleigh’s informative and entertaining resource for everything from dining to drinks, art to entertainment, and a healthy dose of news and features is Raleigh Magazine and they just released their annual dining issue. We are excited to be listed in the Waitstaff Wisdom feature of the issue. The author spoke to over 30 servers, some veterans of their respective restaurants, some just a few months into their jobs, and those served shared their tips on tables, top dishes, and some memorable experiences they’ve had along the way. A restaurant cannot function without an amazing waitstaff and we feel that we have a team that is second to none at Mulino Italian Kitchen & Bar. Keep reading to see what our veteran server Jeff Stender had to say about his favorite part of the job, the best place to sit, and more.
Enjoy your Friday night with jazz/flamenco music, Spanish guitar, delicious Italian fare, and beverages. No cover charge!