For large parties, we offer a family-style limited menu for seamless service experiences. Please note that this is required for large groups on weekends. Our family-style dining services allow guests more variety with each course and allows them to interact through sharing. We will work with you to create the menu in advance from the options below.
Family Style: Two Starters, Two Main, Chef’s Choice Dessert
Plated: One Starter, One Main, Chef’s Choice Dessert
Family-Style Service & Plated Service Available
One check, please.
Start
TAGLIERE: Proscuitto, Salame, Coppa, Taleggio, Caciocavallo, Pecorino. Olives, Pickled Vegetables.
FRITTO MISTO: Fresh Calamari and Shrimp, Seasonal Fresh Vegetables, Spicy Marinara Sauce.
SFIZZIOSA: Red Beets, Shaved Fennel, Organic Arugula, Fresh Orange Wedges, Walnut, Citron Dressing.
BURRATA: Organic Arugula, Roasted Bell Peppers, Roasted Cherry Tomatoes, Olives, Burrata Cheese, Balsamic Dressing.
Main
please allow additional time for our fresh, oven-baked pizzas to be prepared
RIGATONI: Arrabbiata: San Marzano Tomato Sauce, Roasted Garlic, Chili, Pecorino Cheese.
LASAGNA: House Made Pasta, Ground Beef and Pork, San Marzano Tomato, Bescamella and Reggiano Sauce.
MANZO: Ribeye Steak, All-Natural Black Angus Beef, Seasonal Local Vegetable, Rosemary Roasted Potatoes.
POLLO: Oven Roasted Organic Chicken, Thyme, Garlic, Lemon Zest, Seasonal Vegetables, Roasted Potatoes.
PESCE: Seasonal Fish, Citrus Butter, Thyme, White Wine, Seasonal Vegetable, Rosemary, Roasted Potatoes.
MARGHERITA PIZZA: Tomato Sauce, Fiordilatte Mozzarella, Fresh Basil.
Dessert
Chef’s Choice
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
