At Mulino Italian Kitchen & Bar, we pride ourselves on having unique dishes that you may not have had before or you might not be able to find in Raleigh. We love serving our pizzas and pasta but if you are wanting to try something a little out of the box tonight, order our Polpo for an appetizer.
Our “Polpo” (which means octopus in Italian) is cooked slowly in our woodfired oven right before it hits the table giving it those yummy charred edges. It is served over chickpeas, tomato confit, roasted garlic, chili, and fresh parsley – and it is absolutely delicious! This savory dish has a hint of sweets, which has been known to turn skeptics into believers. Grab a few friends and dive into this delectable dish to start your meal.
Pair It With Wine
Our extensive wine menu, focused on Italian estate vineyards, is going to be one of the highlights of dining at Mulino. Our wine menu is constantly changing. Ask your server to recommend the perfect bottle to pair with our Polpo as well as the rest of your meal.
Make a Reservation
We are open Tuesday through Thursday from 5 until 10 p.m., Friday and Saturday from 5 until 11 p.m., and Sunday from 5 until 9 p.m.
