We had the pleasure of recently hosting Chris Morton from Morton Group Real Estate Advisors for a beautiful night on our patio. Chris does a Facebook live segment called 7 at 7 where he discusses everything from shoes, to real estate, to entertainment news, to wine – at 7 p.m. for 7 minutes, nightly.
Mulino Italian Kitchen & Bar invites you to a wine dinner to raise money for Hurricane Florence relief. Please join us on Tuesday, October 23, 2018, at 7 p.m. for a memorable wine dinner exploring the greatness of the Sangiovese grape paired with four delightful courses. Tickets are $125 per person (taxes and tips included.) There are only 30 seats available for this exclusive dinner. To make a reservation, please call 919-838-8595. All proceeds from the dinner will be donated to hurricane disaster relief.
Raleigh’s informative and entertaining resource for everything from dining to drinks, art to entertainment, and a healthy dose of news and features is Raleigh Magazine and they just released their annual dining issue. We are excited to be listed in the Waitstaff Wisdom feature of the issue. The author spoke to over 30 servers, some veterans of their respective restaurants, some just a few months into their jobs, and those served shared their tips on tables, top dishes, and some memorable experiences they’ve had along the way. A restaurant cannot function without an amazing waitstaff and we feel that we have a team that is second to none at Mulino Italian Kitchen & Bar. Keep reading to see what our veteran server Jeff Stender had to say about his favorite part of the job, the best place to sit, and more.
Learn more about the Carne & Pesce section of Mulino Italian Kitchen & Bar’s menu that includes delicious seafood, lamb, steak, chicken, and more.
The tent is up on the patio at Mulino Italian Kitchen & Bar. Come enjoy our patio during the winter months and still stay warm.
We are very excited to be participating in the 2nd Annual Glenwood Faire on Sunday, September 24, 2017, on Glenwood South. Stop by Our Table We hope you will come by and see us! Stop by our table to sample our delicious Focaccia with heirloom tomatoes and Calvestrano olives imbued in extra virgin olive oil. […]
It’s that time of year again! Time for Triangle Restaurant Week, a week-long celebration of culinary excellence designed to incorporate the premier Raleigh, Durham, Chapel Hill and surrounding area restaurants. We are participating in this year’s celebration June 6-11, 2017. During TRW, participating restaurants offer special three-course menu options and fixed pricing. If you have […]