Temperatures are heating up in Raleigh and sometimes you just want to eat a light meal, especially when you’ve been outside all day or are sitting outside in the heat. We have a few different go-to combinations we love to eat to beat the heat! Check them out below.
INSALATE
SFIZZIOSA: Oven Roasted Beets, Fennel, Mix Greens, Segmented Oranges, Walnut, Citronette Dressing. 13
BURRATA: Organic Arugula, Roasted Bell Peppers, Roasted Tomato, Olives, Burrata Cheese, Balsamic Dressing 14
ANTIPASTI
POLPO: Mediterranean Octopus, Fresh Chickpeas Tomatoes Insalata. 17
BRUSCHETTA TRIO: Herbed Ricotta, Cannellini spread, Eggplants, Tomatoes, and olives Ratatouille, EVOO Drizzle.10
Take a look at our full menu here. We love to pair these light dishes with refreshing drinks from our wine list or our craft cocktail list! Our cocktails like the Amalfi Holiday pictured below is made with Altos Tequila, Cointreau, Cold-Pressed Melon, Smoke & Salt Bitters, Agave, and Lime. It’s always a hit!
We look forward to seeing you this summer! Be sure to make your reservations in advance. If you’d like to sit on the patio please make a note in OpenTable. We will do our best to accommodate you! During this time our patio is open-air which means all outside reservations are first come first served based on weather. We appreciate your understanding.
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