Friday, May 22, 2020, will certainly be one we won’t soon forget. After being closed for dining room and patio service for over two months, we were eager to welcome you back to a space that owner Samad Hachby has described as, “the garden of love, friendship, and gastronomy”.
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Our hospitality family has worked tirelessly to create a safe and comfortable space to enjoy yourself this weekend. We are delighted to welcome you back to Mulino! Learn more about how we are protecting staff and diners alike while embracing reopening in our latest blog post at https://mulinoraleigh.com/2020/05/22/che-bello-we-are-open/!
A special thanks to ABC 11’s Joel Brown for visiting us to share our story with viewers on Friday night. You can view the full web article at https://abc11.com/amp/mulino-kitchen-and-bar-outback-steakhouse-clydecoopers-bbq/6205598/.
Make a Reservation
To best serve all guests as we navigate reopening during Phase Two, we kindly request that you make a reservation to ensure your table is ready for you while we are participating in required reduced capacity limitations.
And for a Little Humor…
We have to admit, this OpenTable review made us chuckle a little:
“Thank god were able to eat out again. My girlfriend was about to poison me. Great food, great people. Definitely go here”
We look forward to hosting you again soon, friends!